Could you imagine yourself preparing the typical meal of the country you are visiting? This is exactly what happens, first of all the chef makes a meeting with the group to know their preferences and if someone is vegetarian, then everyone goes to the famous La Boqueria market, where the chef explains how to select good seafood, shellfish and crustaceans of good quality. After buying the seafood, the group continues with the guide for the restaurant, it is there where everyone will learn how to clean, cut and prepare the Paella, with a technical and cultural explanation. Is it a delicious experience or not? Do not miss this opportunity, make your Paella.